Tuna (Maguro)
salmon (Samon)
Scallops (Hotate)
Sea Bream (Tai)
Salmon Roe (Ikura)
Mackerel (Saba)
Medium Fatty Tuna (chutoro)
Fatty Tuna (Ootoro)
Shrimp (Ebi)
Sea Urehin (Uni)
Octopus (Tako)
Yellowtail (Hamachi)
Squid (Ika)
Amberjack (Kanpachi)
Abalone (Awabi)
Pacific Saury (Sanma)
Fluke Fin (Engawa)