Japan wifi rental

Tempura are pieces of lightly battered, deep fried seafood and vegetables. Introduced to Japan during the 16th century by the Portuguese in Nagasaki, tempura has developed over the centuries into a popular Japanese dish both inside and outside of Japan.

えび

Prawn(Ebi)

さつまいも

Sweet Potato (Satsumaimo)

なす

Eggplant (Nasu)

いか

Squid (Ika)

あなご

Conger (Anago)

れんこん

Lotus Root (Renkon)

かぼちゃ

Pumpkin (Kabocha)

ししとう

Green Pepper (Shishitou)

Recommend Tempura Place


Kusunoki


Takiya Azabujuban


Edomae Shinsaku